
Dinner Menu
Beverages
Iced Tea, Pepsi, Diet Pepsi, Mug Rootbeer, Sierra Mist, Raspberry Iced Tea, Lemonade, Milk, Hot Tea, or Peerless Coffee 3.75
Starters
Battered Artichoke Hearts 12.00
Shrimp Cocktail 15.00
Coconut Fried Prawns 17.00
Parmesan Truffle Fries 10.00
Jumbo Lump Crab Cakes 17.00
Spicy Beef Satays 18.00
Charcuterie Platter 20.00
Soups & Salads
Fresh Gazpacho Cup 6.00 Bowl 10.00
Our FAMOUS Cold Soup served with Tortilla Chips
Homemade Soup Cup 6.00 Bowl 10.00
Fresh Green Salad Sm 6.00 Lg 10.00
Served with slices of red onion, black olives, pepperoncini, and your choice of dressing. Add Bay Shrimp for 2.00.

Homemade Soup & Salad 20.00
Bowl of Homemade Soup or Gazpacho & a Large Salad.
Chicken Caesar Salad 15.00
Sliced chicken breast with chopped romaine, grated Parmesan cheese, artichoke hearts, tossed with Caesar dressing & garnished with tomato slices, egg, & green olives.
Dinners
Branding Iron Dinners
Included with Entree: Vegetable Du Jour and your choice of Baked Potato, Steak Fries, Sweet Potato Fries, or Mash Potatoes
This "Specialty of the House" is rubbed with our own 60 year-old recipe of herbs and spices, then roasted slowly in our Special Prime Rib Ovens. We carve each slice to your individual order to ensure it's flavorful and juicy when delivered to your table. Served with hot au jus & creamy horseradish...our Prime Rib has been voted "the BEST AROUND".
Signature Prime Rib
8 oz. ....................28.00
12 oz. ...................38.00
16 oz. ...................48.00

Succulent Steaks
14 oz. Ribeye Steak 39.00
Legendary cut of beef served with creamy horseradish sauce.
8 oz. Filet Mignon 28.00
The most tender cut of beef. Served with bordelaise sauce.
8 oz. Prime Flat Iron 34.00
Tasty Flat Iron topped with Maitre d' garlic butter.
14 oz Coffee-Rubbed Ribeye 39.00
Don't let the word "Coffee" mislead you...this is the BEST marinated steak around! *Quantity Limited Nightly*
12 oz. New York Steak 48.00
King of Red Meat! Topped with Maitre d' garlic butter.
38 oz. Tomahawk for Two 100.00
Served with Port Wine Sauce and Mushroom Medley
Seafood
10 oz. Lobster Tail 57.00
Lobster Tail served with lemon and drawn butter.
Salmon Au Poivre 28.00
Melba Honey Dijon Sauce
Coconut Prawns 28.00
Served with cocktail sauce.
Shrimp Scampi 28.00
Five large shrimp sauteed in garlic butter with parsley, capers, and Parmesan Cheese.
Lobster Mac n Cheese 25.00
A delicious cheesy medley of lobster, shrimp, and cavatappi noodles
Chicken
Chicken Piccata 22.00
Tender chicken served in a delicate white wine sauce touched with lemon and peppered with capers.
Teriyaki Chicken Breast 22.00
The simple classic.
Vegetarian
Vegetable Fettuccini Alfredo 18.00
Add Chicken or Bay Shrimp for just 6.00